Sunday while my sweet husband was golfing, I made him some Monkey Bread. It is so easy, and so good! mmmmmmmmmmm....
cut three cans of biscuits into fourths. Toss with sugar and cinnamon. (I just eyeball it, get a good coat of each on there...not too much though, cause you'll be adding more!)
place in greased bundt pan.
melt 3/4 cup butter, 1 cup brown sugar and 1 T cinnamon on stove, pour over biscuit pieces.
bake in 350 degree oven for 30-40 minutes.
let cool, remove from pan, and enjoy!
This recipe is great for breakfast. Be careful though, it's way to easy to pull off, "just one more piece"!
Hope you all are enjoying the end of summer. It is unseasonably cool here in KC. In fact it's supposed to dip into the 50's tonight! This evening was the perfect weather for a run...I gotta do something with all this monkey bread to eat up!
have a lovely evening!








